{"id":2315,"date":"2024-08-07T12:34:51","date_gmt":"2024-08-07T10:34:51","guid":{"rendered":"https:\/\/www.crillonlebrave.com\/?p=2315"},"modified":"2024-09-30T15:10:44","modified_gmt":"2024-09-30T13:10:44","slug":"un-restaurant-ecotable-la-table-du-ventoux","status":"publish","type":"post","link":"https:\/\/www.crillonlebrave.com\/fr\/news\/un-restaurant-ecotable-la-table-du-ventoux\/","title":{"rendered":"Un restaurant \u00e9cotable : La Table du Ventoux"},"content":{"rendered":"
\n

Situ\u00e9 au c\u0153ur de la Provence en France, l’H\u00f4tel Crillon le Brave offre une exp\u00e9rience culinaire unique avec son restaurant, La Table du Ventoux<\/a>. Ce restaurant portant le label \u00e9cotable s’engage \u00e0 offrir une cuisine respectueuse de l’environnement tout en mettant en avant les saveurs locales. Gr\u00e2ce \u00e0 sa situation privil\u00e9gi\u00e9e face au Mont Ventoux, il propose un cadre idyllique pour d\u00e9guster des plats savoureux et durables.<\/p>\n

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L’engagement \u00e9co responsable de La Table du Ventoux<\/h2>\n<\/div>\n

\u00c0 La Table du Ventoux, nous croyons fermement en la transition du secteur de la restauration c\u2019est pour cela que notre restaurant a mis en place une d\u00e9marche \u00e9coresponsable en adoptant des pratiques durables qui minimisent l’impact environnemental. Le restaurant utilise des produits locaux et de saison, r\u00e9duisant ainsi l’empreinte carbone li\u00e9e au transport de plus en privil\u00e9giant les circuits courts, nous soutenons les producteurs et partenaires locaux. L’accent est mis sur la r\u00e9duction des d\u00e9chets alimentaires et l’utilisation de ressources \u00e9coresponsables. En int\u00e9grant des solutions telles que la gestion efficace de l’eau et l’optimisation des ressources \u00e9nerg\u00e9tiques, les restaurateurs contribuent \u00e0 la pr\u00e9servation de l’environnement tout en offrant des aliments de qualit\u00e9.<\/p>\n

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Des produits locaux et de saison \u00e0 La Table du Ventoux<\/h2>\n<\/div>\n

La r\u00e9gion du Mont Ventoux est riche en produits du terroir, et La Table du Ventoux en tire pleinement parti. Les ingr\u00e9dients utilis\u00e9s proviennent de producteurs locaux, garantissant fra\u00eecheur et qualit\u00e9. Parmi les aliments phares, on retrouve le miel de lavande, et le petit \u00e9peautre de Haute Provence. Ces ingr\u00e9dients sont int\u00e9gr\u00e9s dans des plats qui c\u00e9l\u00e8brent la richesse culinaire de la Provence, tout en respectant les cycles naturels des saisons.<\/p>\n

\n

Le charme authentique du Crillon Le Brave<\/h2>\n<\/div>\n

L’H\u00f4tel Crillon le Brave, avec son architecture en pierre blonde et son emplacement au sommet du village, offre un cadre exceptionnel pour une escapade hors du temps. Entour\u00e9 de vignobles et d’oliveraies, l’h\u00f4tel incarne le charme et l’\u00e9l\u00e9gance de la Provence. Les visiteurs peuvent se d\u00e9tendre dans un environnement paisible, loin de l’agitation urbaine, et profiter d’une vue imprenable sur le Mont Ventoux. Ce cadre enchanteur se marie parfaitement avec l’exp\u00e9rience culinaire propos\u00e9e par La Table du Ventoux, cr\u00e9ant ainsi une exp\u00e9rience m\u00e9morable pour les clients.<\/p>\n

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Pourquoi choisir un restaurant \u00e9cotable ?<\/h2>\n<\/div>\n

Opter pour un restaurant \u00e9cotable comme La Table du Ventoux, c’est faire le choix d’une alimentation durable et responsable. Les restaurants labellis\u00e9s \u00e9cotable s’engagent \u00e0 r\u00e9duire leur impact environnemental en adoptant des pratiques telles que l’utilisation d’emballages \u00e9cologiques, la gestion des d\u00e9chets, l\u2019utilisation intelligente de l\u2019eau et la r\u00e9duction du gaspillage alimentaire. Ces \u00e9tablissements valorisent \u00e9galement les circuits courts et soutiennent les producteurs locaux, contribuant ainsi au dynamisme \u00e9conomique r\u00e9gional.<\/p>\n

En choisissant La Table du Ventoux, nos clients contribuent \u00e0 un avenir plus vert du secteur de la restauration et encouragent les \u00e9tablissements dans leur projet de production responsable et leur\u00a0 d\u00e9marche \u00e9cologique, tout en profitant d’une cuisine savoureuse et authentique.<\/p>\n

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R\u00e9servez votre exp\u00e9rience culinaire durable d\u00e8s aujourd’hui<\/h2>\n<\/div>\n

La Table du Ventoux vous invite \u00e0 d\u00e9couvrir une cuisine qui allie saveurs locales et engagement \u00e9cologique. Que ce soit pour le d\u00e9licieux brunch<\/a>, un d\u00eener romantique ou un repas en famille, le label Ecotable garantit une exp\u00e9rience culinaire unique dans un cadre exceptionnel. Ne manquez pas l’occasion de savourer des plats d\u00e9licieux tout en soutenant une d\u00e9marche \u00e9coresponsable.<\/p>\n

R\u00e9servez d\u00e8s maintenant<\/a> et laissez-vous s\u00e9duire par le charme et l’authenticit\u00e9 de La Table du Ventoux. Ouvert tous les jours pour le d\u00e9jeuner<\/a> de 12h \u00e0 15h et pour le d\u00eener<\/a> de 19h \u00e0 21h.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"Situ\u00e9 au c\u0153ur de la Provence en France, l’H\u00f4tel Crillon le Brave offre une exp\u00e9rience culinaire unique avec son restaurant, La Table du Ventoux. Ce restaurant portant le label \u00e9cotable s’engage \u00e0 offrir une cuisine respectueuse de l’environnement tout en mettant en avant les saveurs locales. Gr\u00e2ce \u00e0 sa situation privil\u00e9gi\u00e9e face au Mont Ventoux, […]","protected":false},"author":2,"featured_media":3641,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"tags":[],"class_list":["post-2315","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nEcotable | Label \u00e9cologique | H\u00f4tel Crillon le Brave<\/title>\n<meta name=\"description\" content=\"La Table du Ventoux, restaurant de l'Hotel Crillon le Brave est fi\u00e8re son Label Ecotable, symbole de l'engagement \u00e9cologique de l'\u00e9quipe du Chef Thomas Lesage.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.crillonlebrave.com\/fr\/news\/un-restaurant-ecotable-la-table-du-ventoux\/\" \/>\n<meta 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